Seared Salmon With Israeli Couscous Salad C/O Realsimple.com

Kristi Goode


Ingredients

· 1 cup Israeli couscous (also called pearl couscous)

· 1 small bulb fennel, thinly sliced, plus 1 tablespoon chopped fennel fronds

· ½ English cucumber, halved lengthwise and thinly sliced

· 1 small shallot, thinly sliced

· 1 tablespoon fresh lemon juice

· 2 tablespoons olive oil

· kosher salt and black pepper